A 100% Gluten-Free Restaurant in Monmouth

Everything on our food menu is gluten free —
whether you're coeliac, avoiding gluten, or simply coming for great food.

BOOK YOUR TABLE

Please note that we have recently changed our restaurant booking system.
You can now book for events, pay for deposits and pre-order your food options all in one place.
Please use the widget below to make your booking and scroll down to view our seasonal menus.

Do you have an allergy or dietary requirement?
View Allergen Guide Here

Book a table online or call 01600 460492

BOOK YOUR TABLE HERE

AUTUMN/WINTER MENUS

PLEASE NOTE THESE ARE EXAMPLE MENUS & MAY CHANGE WITH SEASONAL PRODUCE

BRUNCH MENU

Thursday - Saturday 10am - 12pm

A plate with a slice of toasted bread topped with asparagus, a poached egg, and garnished with black sesame seeds, green herbs, and green sauce on a white background.

LUNCH MENU

Thursday - Saturday 12:15pm - 2:30pm

A plate of salad with falafel, chopped vegetables, crumbled cheese, and a drizzle of balsamic glaze.

A selection of finger sandwiches, homemade cakes and warm scones with clotted cream and jam. Served with tea or coffee.

Can be made vegetarian or vegan too.

£20.00 per person.

Pre-booking is required and £5 deposit per person will be required when booking.

Call: 01600 460492

Three-tiered serving tray with assorted desserts on top and sandwiches at the bottom, person in a navy sweater holding the tray.

AFTERNOON TEA


EVENING MENU

Thursday - Saturday evening from 6pm

A bowl of white beans with greens, pink pickled onions, and grated cheese garnished with fresh herbs, on a neutral table with glass of lemon water nearby.

SUNDAY MENU

Available every Sunday 12pm - 4pm

A plated meal with roasted chicken, sliced beef, green beans, broccoli, and a baked cheesy dish on a black round platter, accompanied by a glass of water, fork, and knife on a yellow napkin on a wooden table.

At Creates, our entire food menu is gluten free, so you can enjoy breakfast, lunch and dinner
without having to search for the GF options.

We take allergies and dietary requirements seriously. Please let our team know about any allergy or intolerance when ordering, and use our online Allergen Guide to check individual dishes.

food-hygiene-Rating 5_a_preview.jpg